Introduction
Welcome to the delightful world of Garlic Parmesan Chicken Pasta, a comforting dish that combines tender chicken, the richness of Parmesan, and a creamy sauce that will leave your taste buds dancing with joy! Perfect for a weeknight dinner or a special occasion, this recipe brings together simple ingredients that transform into a satisfying meal. Let’s dive into this crowd-pleaser that is sure to become a favorite at your table!
Ingredients
- 8 oz spaghetti
- 1 lb chicken breast, diced
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. Once al dente, drain the pasta and set it aside.
- In a large skillet, heat the olive oil over medium heat. Add the diced chicken, seasoning with salt and pepper. Sauté until the chicken turns a beautiful golden brown and is cooked through, which should take about 7 to 10 minutes.
- Add the minced garlic to the skillet and sauté for about 1 minute, until it releases its heavenly aroma.
- Pour in the heavy cream and bring the mixture to a gentle simmer. Stir in the grated Parmesan cheese and Italian seasoning, ensuring the cheese melts smoothly into a luxurious sauce.
- Add the cooked spaghetti to the skillet, tossing to coat the pasta thoroughly in the creamy sauce. Let it cook for an additional 2 to 3 minutes, allowing all the flavors to meld beautifully.
- Serve your Garlic Parmesan Chicken Pasta hot, garnished with a sprinkle of fresh parsley and extra Parmesan cheese if you wish!
Notes or Tips
- For an extra kick, consider adding a pinch of red pepper flakes along with the garlic!
- You can substitute the chicken with shrimp or even roasted vegetables for a delightful twist.
- Leftovers can be stored in the refrigerator for up to 3 days, making it a great candidate for meal prep!
Cooking Techniques
This recipe utilizes the technique of sautéing, which not only cooks the chicken quickly but also allows for the beautiful caramelization that enhances the overall flavor. Simmering the cream and cheese together creates a rich, velvety sauce that clings to the pasta, ensuring every bite is a burst of creamy goodness!
FAQ
Can I use a different type of pasta? Absolutely! Feel free to swap spaghetti for your favorite pasta shape like penne or fettuccine.
What other herbs would work well in this dish? Fresh basil or oregano would be a lovely addition, adding an aromatic touch.
Is this dish suitable for meal prep? Yes! It’s a fantastic dish to prepare in advance, just be sure to store the pasta and sauce separately to maintain the best texture.
Conclusion
Your Garlic Parmesan Chicken Pasta is ready to impress! It’s the perfect blend of comforting and indulgent flavors that’ll have everyone at the table asking for seconds. With easily accessible ingredients and a straightforward process, this dish is a must-try for any pasta lover. Enjoy these moments in the kitchen and savor every delicious bite!