Introduction
Welcome to a delightful culinary adventure that’s sure to become a favorite in your household! These Garlic Butter Chicken Bites with Creamy Parmesan Pasta are not only irresistibly delicious but also quick to prepare, making them the perfect choice for busy weeknights. Picture juicy chicken bites swimming in a rich and creamy garlic butter sauce, served over perfectly cooked pasta. It’s a dish that promises to deliver warmth and comfort with every bite!
Ingredients
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and black pepper, to taste
- 8 ounces pasta of your choice
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- In a large skillet, melt 2 tablespoons of butter over medium heat, letting that rich aroma fill your kitchen.
- Add the diced chicken to the skillet, seasoning it with salt, black pepper, and Italian seasoning. Cook until the chicken is golden brown and no longer pink, about 5-7 minutes.
- Stir in the minced garlic, cooking for an additional 1-2 minutes until it becomes wonderfully fragrant. Remove the chicken from the skillet and set it aside.
- In the same skillet, melt the remaining 2 tablespoons of butter, allowing it to foam up slightly with delicious anticipation.
- Add the heavy cream, stirring frequently, and bring it to a gentle simmer.
- Gradually whisk in the grated Parmesan cheese, mixing until the sauce is luxuriously smooth and creamy.
- Meanwhile, cook the pasta according to package instructions until al dente; drain and set aside, marveling at its delicate texture.
- Combine the cooked pasta and chicken back into the skillet with the creamy sauce, tossing gently to coat everything in that rich, cheesy goodness.
- Cook over low heat for an additional 2-3 minutes to warm everything through, making sure it’s just perfect.
- Garnish with a sprinkle of fresh, chopped parsley before serving, bringing a lovely pop of color to your delicious dish.
Notes or Tips
- Feel free to customize the pasta shape; fettuccine, penne, or even spaghetti work beautifully!
- If you’re looking for an extra kick, consider adding a pinch of red pepper flakes to the sauce.
- This dish pairs wonderfully with a side of steamed vegetables or a crisp salad for a complete meal.
Cooking Techniques
The secret to perfect chicken bites lies in not overcrowding the skillet; this allows for even browning and that lovely golden crust. Additionally, remember to cook the pasta just until al dente for the best texture, as it will continue to cook slightly when combined with the sauce.
FAQ
- Can I use another type of cheese? Absolutely! While Parmesan adds a wonderful flavor, feel free to experiment with other cheeses like Romano or a blend of your favorites.
- How do I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove over low heat to avoid separating the sauce.
- Can this recipe be made ahead of time? While it’s best enjoyed fresh, you can prep the chicken and sauce in advance, then combine with cooked pasta just before serving.
Conclusion
There you have it—a sumptuous, easy-to-make meal that’s bound to impress your family and friends alike! These Garlic Butter Chicken Bites with Creamy Parmesan Pasta are comfort food at its finest, combining rich flavors with easy preparation. So, gather your loved ones, serve up this delightful dish, and enjoy a cozy evening filled with good food and even better company!