Introduction
There’s something undeniably comforting about a warm, cheesy casserole, especially when it’s packed with tender chicken and topped with a crunchy crust. This Neiman Marcus Chicken Casserole is a beloved dish that has stood the test of time in many families. It’s creamy, hearty, and bursting with flavor, making it perfect for weeknight dinners or special gatherings. With simple ingredients and easy preparation, you’ll have a golden brown masterpiece ready to be served with love.
Ingredients
- 4 cups cooked chicken, diced
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup grated cheddar cheese
- 1 cup crushed Ritz crackers
- 1/4 cup melted butter
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Yield: 6 servings
Directions and Instructions
- Preheat your oven to 350°F (175°C). This step is crucial for achieving that deliciously golden brown top.
- In a large mixing bowl, thoroughly combine the diced cooked chicken, cream of chicken soup, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Stir until everything is nicely blended.
- Gently fold in half of the grated cheddar cheese, allowing its rich flavor to infuse the chicken mixture.
- Transfer the chicken mixture into a greased 9×13 inch baking dish, spreading it evenly.
- In a separate bowl, mix the crushed Ritz crackers with the melted butter until the crackers are fully coated—this will create the perfect crispy topping.
- Evenly sprinkle the cracker mixture over the chicken layer in the baking dish, ensuring every corner gets a taste of that buttery crunch.
- Finish with a generous topping of the remaining cheddar cheese, creating a gooey layer that melts beautifully.
- Place the baking dish in your preheated oven and bake for 30-35 minutes, or until the casserole is hot and bubbly, and the top achieves a beautiful golden brown color.
- Once baked, remove it from the oven and let the casserole cool slightly—this will make serving a breeze.
- Before serving, garnish with chopped fresh parsley for a pop of color and added freshness.
Notes or Tips
For a bit of extra flavor, consider adding sautéed onions or bell peppers to the chicken mixture. If you’re looking to spice things up, a pinch of cayenne pepper or some diced jalapeños can add a delightful kick. This casserole can be made ahead of time; just store it in the fridge before baking, and add a few extra minutes to the cooking time if it’s chilled.
Cooking Techniques
This recipe is all about layering flavors and textures. The key techniques include:
- Mixing: Ensure all wet ingredients are thoroughly mixed to create a cohesive filling.
- Layering: By layering the ingredients, the flavors meld beautifully while baking.
- Batch Cooking: Using leftover chicken not only saves time but adds a sense of home-cooked comfort to the dish.
FAQ
Can I use leftover rotisserie chicken?
Absolutely! Rotisserie chicken adds great flavor and makes preparation even quicker.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can reheat it in the oven for the best results.
Can I freeze this casserole?
Yes, this casserole freezes well! Just be sure to cover it tightly in an airtight dish. When ready to eat, thaw in the refrigerator overnight and bake as directed.
Conclusion
This Neiman Marcus Chicken Casserole is more than just a meal; it’s a cozy gathering around the table. Perfect for families or friends, it brings everyone together with its heartwarming flavors and delightful textures. Serve it with a crisp salad or some steamed vegetables for a complete dinner. Enjoy every comforting bite, and don’t be surprised if your loved ones come back for seconds!