Introduction
Get ready to delight your taste buds with this irresistible Reese’s Cheese Ball, a perfect blend of creamy, nutty, and chocolaty flavors that everyone will adore! This dessert dip offers a deliciously sweet and salty combination that’s perfect for parties, gatherings, or a cozy night in. Picture this: a rich and creamy cheese ball coated in crunchy peanut butter and chocolate chips, just waiting to be paired with your favorite dippers. It’s quick to prepare and is sure to impress your family and friends!
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup creamy peanut butter
- 1 cup powdered sugar
- 1/2 cup brown sugar
- 1/2 cup Reese’s peanut butter chips
- 1/2 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Extra chocolate chips and peanut butter chips for coating
Prep Time, Cook Time, Total Time, Yield
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 10 servings
Directions and Instructions
- In a medium bowl, beat together the softened cream cheese and creamy peanut butter until smooth and creamy.
- Add in the powdered sugar, brown sugar, vanilla extract, and salt, mixing until completely combined and velvety.
- Gently fold in the Reese’s peanut butter chips and semi-sweet chocolate chips until they are evenly distributed throughout the mixture.
- Transfer the mixture onto a large piece of plastic wrap. Gather the wrap around the mixture and twist it tightly, shaping it into a ball.
- Refrigerate the wrapped cheese ball for at least 2 hours or until it firms up nicely.
- Once firm, unwrap the cheese ball and roll it in a mixture of extra chocolate chips and peanut butter chips. Press gently but firmly to coat the surface evenly.
- Serve chilled with graham crackers, pretzels, or crisp apple slices, and enjoy the perfect sweet and salty combo!
Notes or Tips
For an extra layer of flavor, consider adding a pinch of cinnamon or a splash of your favorite liqueur to the cheese mixture. Also, feel free to get creative with your dippers! This cheese ball pairs well with a variety of snacks, from fresh fruits to crunchy snacks.
Cooking Techniques
The key technique here is all in the mixing. Make sure your cream cheese is softened for easy blending and a creamy texture. Using a hand mixer can help achieve a perfectly smooth mixture. Additionally, chilling the cheese ball allows the flavors to meld beautifully, so don’t rush that step!
FAQ
How long will the Reese’s Cheese Ball last in the fridge?
It can be stored in an airtight container in the refrigerator for up to a week. Just remember to keep it wrapped tightly to maintain its freshness!
Can I freeze the cheese ball?
Yes! You can freeze the cheese ball. Just make sure to wrap it securely in plastic wrap and then place it in an airtight container. Thaw it in the fridge before serving.
Conclusion
This Reese’s Cheese Ball is not only a crowd-pleaser but also a delightful indulgence that encapsulates all the flavors we love about peanut butter and chocolate. With its easy preparation and delightful presentation, it’s bound to become a favorite at your gatherings. So gather your ingredients and get ready to savor every rich, creamy bite!